Treating Food Like Wine
I don't like pineapple, melons, or kiwi. I don't like cottage cheese, either. But I've tried all of them in 24 hours. Here's why.
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Just make this annoying thing go away.
I don't like pineapple, melons, or kiwi. I don't like cottage cheese, either. But I've tried all of them in 24 hours. Here's why.
Mitch, Hugh, Chris, and I got together last week at the Carnegie Deli in New York to record a Media Hacks episode during O'Reilly's TOC Conference. You can listen to it here (and subscribe with iTunes here).
I spent the last three days in New York at Tools of Change, a book conference, talking with people in the publishing industry. I did this mostly in bars, which are the places you are most likely to hear the truth, especially late at night.
It's not bad so far. Still not as great as (impossible to find) The White Albulum though. (Here's a taste tho.)
Guest posts. We've all seen them. They may bother you, they may not. Too often, they are a plague on otherwise great blogs.
All men know: There's nothing in the world like a good shave. A good shave is like a fresh start. It's the best start to your day, and it makes you feel like a million bucks.
They say most people read a book a year. I read a book a week; or at least, I try to. Every year, I fail, and every January, I start again.
Kanye West's entourage: